| Course Name | Drying Technologies |
| Code | Semester | Theory (hour/week) | Application/Lab (hour/week) | Local Credits | ECTS |
|---|---|---|---|---|---|
| MMVD 213 | Fall/Spring | 2 | 2 | 3 | 5 |
| Prerequisites | None | |||||
| Course Language | Turkish | |||||
| Course Type | Elective | |||||
| Course Level | Short Cycle | |||||
| Mode of Delivery | - | |||||
| Teaching Methods and Techniques of the Course | ||||||
| Course Coordinator | - | |||||
| Course Lecturer(s) | - | |||||
| Assistant(s) | - | |||||
| Course Objectives | With this course the student; The aim of this course is to teach the reasons of drying and steaming of wood materials, the benefits to be obtained as a result of drying and steaming and the methods that are used for this purpose, to reveal the problems that may be encountered during the application of drying and steaming processes and to offer solutions. |
| Learning Outcomes | The students who succeeded in this course;
|
| Course Description | This course includes topics such as timber drying theory, factors affecting drying time, drying defects, special drying methods and steaming facilities. |
| Related Sustainable Development Goals | |
|
| Core Courses | |
| Major Area Courses | X | |
| Supportive Courses | ||
| Media and Managment Skills Courses | ||
| Transferable Skill Courses |
| Week | Subjects | Required Materials |
| 1 | Wood Structure, Moisture and Measurement | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 1 |
| 2 | Water Movement in Wood | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 2 |
| 3 | Drying Technology | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 3 |
| 4 | Timber Stacking | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 4 |
| 5 | Baking Dryer | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 5 |
| 6 | Natural Drying | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 6 |
| 7 | Drying Defects | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 7 |
| 8 | Drying Ovens | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 8 |
| 9 | Midterm | Midterm |
| 10 | Drying Time and Programs | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 9 |
| 11 | Preparation of drying programs | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 10 |
| 12 | Calculation of drying time | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 11 |
| 13 | Steaming of wood | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 12 |
| 14 | Steaming Methods | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 13 |
| 15 | The Effect of Steaming on Wood Properties | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul. Chapter 14 |
| 16 | Final | Final |
| Course Notes/Textbooks | Kantay, R., Kereste Kurutma ve Buharlama, İ.Ü yayınları, İstanbul.
|
| Suggested Readings/Materials | Instructor's lecture notes |
| Semester Activities | Number | Weigthing |
| Participation | 15 | 10 |
| Laboratory / Application | ||
| Field Work | ||
| Quizzes / Studio Critiques | ||
| Portfolio | ||
| Homework / Assignments | 1 | 20 |
| Presentation / Jury | ||
| Project | ||
| Seminar / Workshop | ||
| Oral Exam | ||
| Midterm | 1 | 30 |
| Final Exam | 1 | 40 |
| Total |
| Weighting of Semester Activities on the Final Grade | 3 | 60 |
| Weighting of End-of-Semester Activities on the Final Grade | 1 | 40 |
| Total |
| Semester Activities | Number | Duration (Hours) | Workload |
|---|---|---|---|
| Course Hours (Including exam week: 16 x total hours) | 16 | 2 | 32 |
| Laboratory / Application Hours (Including exam week: 16 x total hours) | 16 | ||
| Study Hours Out of Class | 14 | 3 | 42 |
| Field Work | |||
| Quizzes / Studio Critiques | |||
| Portfolio | |||
| Homework / Assignments | 1 | 14 | |
| Presentation / Jury | |||
| Project | |||
| Seminar / Workshop | |||
| Oral Exam | |||
| Midterms | 1 | 18 | |
| Final Exams | 1 | 24 | |
| Total | 130 |
| # | Program Competencies/Outcomes | * Contribution Level | ||||
1 | 2 | 3 | 4 | 5 | ||
| 1 | Will recognize the raw materials, accessories and basic technological machines used in the furniture manufacturing. | X | ||||
| 2 | Will draw and read the projects for the furniture manufacture and ensure manufacturing, installation, maintenance and repair of the furniture according to the drawings. | |||||
| 3 | Will be able to associate the materials and applications in furniture manufacture with the environment and human health. Will be able to produce and use environmental-friendly and hygienic materials in furniture manufacturing. | X | ||||
| 4 | Will be able to use computer-aided design programs and recognize computer aided manufacturing techniques. | X | ||||
| 5 | Will be able to use mathematical skills and perform cost analysis in professional field. | X | ||||
| 6 | Will adopt a lifelong learning approach by having abilities of synthesizing, analyzing, interpreting, questioning, criticizing professional information and understanding professional legislation. | |||||
| 7 | Will have the professional and ethical responsibility. | |||||
| 8 | Will have the necessary skills to perform his profession effectively and use them personally and in multidisciplinary groups. | X | ||||
| 9 | Will be acquainted with the importance of occupational health and safety, will have the ability to apply first aid techniques in case of emergency. | |||||
| 10 | Will be able to follow the information in the field and communicate with colleagues as determined by the European Language Portfolio A2 level. | |||||
*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest
